ZEA SalmonAbout ZEA WoodFire Grill

In 1990, three energetic and creative chefs, Hans Limburg, Gary Darling, and Greg Reggio, joined together to form an experienced culinary and restaurant development team. They named this collaboration the Taste Buds. The Taste Buds created Zea in 1997 with their first location in Harahan, La. It immediately gained popularity with in the community and acclaim from the restaurant press. ZEA WoodFire Grill carbon savings

Zea WoodFire Grill opened January 2006 in Plano, Texas. Zea WoodFire Grill has been voted one of the top ten new restaurants by City Search and has been featured in the Dallas Morning News and D Magazine.

ZEA WoodFire Grill Directions

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ZEA Woodfire Grill at the Shops at Granite Park
8100 Dallas Parkway
Plano, TX 75024

Telephone: 972-712-7077
Fax: 972-712-7076

Sunday - Thursday 11AM-9PM
Friday 11AM-11PM
Saturday 4:30PM-11PM

ZEA Woodfire Grill at
Preston Center

6130 Luther Lane
Dallas, TX 75225

Telephone: 214-890-1103
Fax: 214-890-1104

Monday - Thursday 11AM-9PM
Friday & Saturday 11AM-10PM
Closed Sunday

driving directions

Located in The Shops at Granite Park, intersection of Dallas North Tollway and Hwy 121. South of Ikea, next to Blue Mesa.
driving directions

Located in Preston Center....



ZEA WoodFire Grill Contact Us

We'd love to hear from you!

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ZEA WoodFire Grill Career Opportunities

Currently open jobs are bartenders, servers, server assistants, hostesses and kitchen cooks.

Send resumes to zeatexas@sbcglobal.net or fax them to 972-712-7076 or visit the restaurant.

JOB DESCRIPTION

Looking for a restaurant group that you can grow with? One that will value your time, your dedication and your passion for great hospitality? A place where hard work, commitment, loyalty and excellence are standards that are embraced at every level of the organization? Are you the person that your team turns to for leadership and innovation?

Zea WoodFire Grill is opening its first Texas restaurant in Plano. We desire a staff that has a passion for working in restaurants. Love food, wine, beverages and developing happy loyal guests? We need team leaders that understand how to contribute towards building a professional, fun, focused team.

Minimum requirements are as follows: